Author Archives: Jennie Schacht

About Jennie Schacht

JENNIE SCHACHT is a culinary writer and consultant. She is the author of i scream SANDWICH! and Farmers’ Market Desserts, and co-author of The Wine Lover’s Dessert Cookbook, Southern Italian Desserts, Without Reservations, Sweet & Skinny, and other books. In addition to writing her own books, Jennie specializes in bringing the voices and culinary perspectives of chefs and pastry chefs to the written page. She also works with authors to generate and hone their own book concepts, and to develop and strengthen their proposals.

Peachy Keen Ice Cream Sandwich: A Sweet Finale

A group of Bay Area food bloggers is holding a Farmers’ Market Dinner Party and I get to make my favorite course—dessert! Well, actually, like all good meals, this one has two desserts.